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APPETIZERS

  • Assorted Olives $7

    Marinated in Mediterranean spices

  • Greek Spreads & Pita $14

    Tzatziki / Roasted Eggplant / Fava Puree / Htipidi. Add Crudité MP (Vegan options available)

  • Eggplant & Zucchini Chips $14

    Cut paper thin with yogurt spread

  • Spanikopita Empanadas $15

    Smoked tomato sauce, yogurt crème (Not Gluten Free)

  • Beets & Strawberries $15

    Beet puree, almonds, warm goat cheese, orange, olive oil

  • Grilled Octopus $23

    Sushi grade, summer lentil, grape tomatoes, onion, mint, roasted peppers, fava puree

  • Baby Shrimp & Calamari $16

    Flash-fried, crispy chickpeas, lemon, spicy aioli, tomato sauce

  • Tuna Tartare $18

    Smashed avocado, cucumber, oven tomatoes, shallots, chives, crispy quinoa, ponzu

  • 95% Crab Cake $22

    Pickled melon, cucumber slaw, Mediterranean tartar sauce (Not Gluten Free)

  • Prince Edward Mussels $16

    Tomato sauce with chilies, feta, and lamb sausage or White wine lemonato sauce

  • Braised Short Rib Eggroll $18

    Smoked short rib, smashed avocado, spicy Greek yogurt (Not Gluten Free)

  • Crispy Keftedes $14

    Meatballs, spicy yogurt, cucumber salad (Not Gluten Free)

  • Mini Lamb Gyros $17

    Braised lamb, picked cucumber, dill, onions, tomato, tzatziki (Not Gluten Free)

  • Sautéed Spicy Shrimp & Chorizo $20

    Garlic aioli, burnt lemon, roasted bread

  • Stuffed Crabmeat Avocado $22

    Chilies, shallots, lime, roasted red pepper aioli, baby Gem lettuce

GREEK CHEESES

  • Saganaki $15

    Pan-fried Graviera cheese, fresh watermelon sticks, mint, lemon, thyme honey drizzle

  • Add Extra Piece $5
  • Sesame-Crusted Feta $14

    Grape tomato, olives, red-wine-poached dry figs, mint

  • Burrata $15

    Heirloom tomatoes, roasted peppers, pesto, honey, black salt

SALADS

  • Horiatiki $15

    Greek "peasant" salad, organic tomatoes, cucumbers, peppers, onions, olives, barrel-aged feta

  • Farro & Black-Eyed Peas $14

    Oven-Roasted tomatoes, asparagus, avocado, dried cranberries, candied almonds, lemon vinaigrette. (Not gluten free)

  • Watermelon Salad $15

    Aged feta, baby arugula, mint, honey lemon vinaigrette

Add:
Avocado | 5
Chicken | 10
Shrimp | 20
Salmon | 18
Steak | 20

RAW BAR

Served with our house condiments: citrus cocktail sauce, mignonette, and garlic aioli
Raw Sampler Royale:
  • Taste $50
  • Yacht $110
  • Elia Royale $220
  • Mediterranean Ceviche $19

    Chefs selection of the day

Hen House

All our egg dishes are served with Mediterranean roasted potatoes & mixed greens

  • Three Organic Eggs Any Style $12
  • Greek Omelet $15

    Spinach, leeks, oven-roasted tomatoes, feta cheese

  • American Omelet $14

    Ham & bacon, caramelized onions, aged cheddar cheese

  • Skirt Steak & Eggs $24

    Grilled tomato, long peppers, chimichurri

  • Eggs Benedict $16

    Canadian ham, toasted English muffin, poached eggs, bearnaise sauce

  • Short rib Benedict $18

    Mediterranean braised, smoked tomato, onion, poached eggs, toasted English muffin, bearnaise sauce

  • Smoked Salmon Benedict $18

    Scottish smoked salmon, poached eggs, toasted English muffin, bearnaise sauce

GRIDDLES

  • Buttermilk Ricotta Pancakes $14

    Nutella, candied almonds, strawberries, caramel sauce (Not gluten free)

  • Tsoureki French Toast $15

    Banana, fresh berries, candied pecans, maple butter (Not gluten free)

ENTREES & BURGERS

  • American Sirloin Burger $17

    Caramelized onions, bacon, house aioli, brioche bun (Not gluten free)

  • Lobster & Shrimp Roll $28

    Potato roll, cucumber slaw, French fries (Not Gluten Free)

  • Croque Madame | 20 $20

    Ham, Gryre Cheese, Bechamel sauce, fried egg (Not Gluten Free)

  • Mini Lamb Gyros $17

    Braised lamb, picked cucumber, dill, onions, tomato, tzatziki (Not Gluten Free)

  • Mediterranean Veggie Wrap $18

    Elia hummus, avocado, arugula, feta (Not Gluten Free)

  • Avocado Toast $18

    Poached eggs, organic tomatoes, burrata, rustic bread (Not gluten free)

  • Smoked Salmon Bagel Surf $25

    Toasted plain bagel, cream cheese, sliced organic tomato, arugula, red onion, cappers (Not gluten free)

EXECUTIVE CHEF
JOSÉ LUIS FALCÓN

Our menu is mostly Gluten Free unless specified. Gluten Free Pasta Substitution Available for $5

We reserve the right to add a gratuity of 20% for a party of 6 or more people

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Due to the pandemic, our reservations are 90 minutes for a party of two and 2 hours for a party of 4 or more. Also, reservation notes are not guaranteed. we apologize for any inconvenience.
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